Easy Homemade Sugar-Free Desserts To Try This Christmas

Homemade Sugar Free Desserts

Only a few more days until ChristmasChristmas! The day of feasting and enjoying the family and eating cookies. And if dieting is bothering you, you might not be able to enjoy desserts in ChristmasChristmas. This post is for you, who said you had to miss out on all the fun. Having a dessert without refined unhealthy sugar is relatively easy if you know what kinds of alternatives to be looking for. One of the most obvious homemade sugar-free desserts is to serve fruit in one or another form depending upon its natural sweetness. The most common fruits included in homemade sugar-free desserts are apples, pumpkin, coconut, raspberries, etc. we have listed out the two most easy homemade sugar-free desserts ChristmasChristmas.

Homemade Sugar-Free Dessert For Chocolate Lover

A chocolate doughnut on a plate

No Bake Chocolate Coconut Balls

A man throwing a frisbee

This homemade sugar-free dessert is quick and easy to make. It is also suitable for people with nut allergies. If you prefer nuts, you can use nuts instead of chocolate chips and roll balls in nuts too. It is a perfect nutritious alternative to doughnut holes of Starbucks and Dunkin doughnuts.


Take a food processor and blend one coconut flakes cup with one mashed banana and four cocoa powder tablespoons.

A small number of chopped dates at a time into the food processor.

After the mixture becomes smooth, add 1/2 teaspoon chocolate liquid stevia, one teaspoon vanilla extract, and 1/4 teaspoon salt.

Transfer mixture into a bowl and mix chocolate chips.

Spread the 1/4 cup of coconut flakes onto a plate.

Make 14 chocolate balls from the mixture and roll them into the coconut flakes.

Your homemade sugar-free desserts are ready to eat. You can eat directly or refrigerate it for an hour.

Homemade Sugar-Free Dessert For Cookie Lover

Healthy Oatmeal Raisin Cookies

Do you believe cookies exist without added sugar, less butter, low carb, and low calories?? Yes, it does, and these homemade sugar-free dessert cookies are just perfect for Christmas. They have a crispy texture outside and softer inside.


Soak 1/2 cup of the raisins for 15 minutes and drain the water leaving two tablespoons intact.

Preheat the oven to 350 degrees.

Take a large bowl and stir together 2 cups rolled oats, 1/2 cup white whole wheat flour, stevia, salt, baking powder, two teaspoons powdered cinnamon, and 1/4 teaspoon nutmeg.

Take another small bowl, whisk one egg with one teaspoon of vanilla, 1/4 cup melted butter, 1/4 cup coconut oil, and two tablespoons of raisin water.

Blend these both wet ingredients and dry ingredients

You can add raisins and chocolate chips if desired.

Make 24 oatmeal balls. Flatten slightly. Bake for 15- 18 minutes. Until they change to a golden brown.

Let it cool down in a tray for 10 minutes, and your homemade sugar-free dessert cookies are ready to eat.


This festive season, Prepare these irresistible homemade sugar-free desserts at your home. These homemade desserts are hassle-free and require some common ingredients.

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